ROBBIE, R Iqbal; AMBARWATI, Titiek. JEES Model for Encouraging Performance Improvement Through Employee Welfare of Small Businesses in the Snack Food Industry in Greater Malang. Jurnal Bisnis dan Kewirausahaan, [S. l.], v. 2, n. 2, p. 96–105, 2025. DOI: 10.71154/qg7gww06. Disponível em: https://journal.iconpublisherindonesia.com/index.php/jbk/article/view/57. Acesso em: 8 nov. 2025.